Iku Izakaya

 



 

 

 



Menus                        banquets - functions - wine list



Note: All Menu items are available to order for Take Away   
    
Australian Dollars (AU)

    

IKU's SIGNATURE DISHES

 

 

 

 

 

 

 

 

 

 

 

YAKITOR PLATTER

x1

x2

x3

 

$22

$44

$66

Wafu Steak – Eye fillet in a red wine sauce

 

 

 

Tsukune – Chicken Meatballs

 

 

 

Hotate – Crumbed Scallops

 

 

 

Nasu – Egglant with sweet miso paste

 

 

 

Tori – Chicken Thigh

 

 

 

Bacon & Asparagus

 

 

 

Mushrooms

 

 

 

 

 

 

 

SUSHI & SASHIMI

x1

x2

x3

 

$27

$45

$66

A combination of Nigiri, Tuna Inside out roll,

 

 

 

and Salmon & Tuna Sashimi

 

 

 

 

 

 

 

OYSTERS

x3

x6

x12

 

 

 

 

Fresh

$10

$15

$24

Served with daikon and ponzu sauce

 

 

 

 

 

 

 

Tempura

$12

$17

$26

Topped with wasabi mayonnaise and

 

 

 

spring onion.

 

 

 

 

 

 

 

IKAYAKI

 

 

$15

 

 

 

 

Grilled squid, garnished with daikon, spring

 

 

 

onion with mayonnaise, and ponzu sauce.

 

 

 

 

 

 

 

TEMPURA

 

 

 

 

 

 

 

Vegetable

 

$12

$18

Seafood & Vegetable

 

$18

$40

Seafood and/or vegetables coated in

 

 

 

a light tempura batter.

 

 

 

 

 

 

 

WAFU STEAK

 

 

$35

 

 

 

 

Hand raised, grain fed sirloin from Tuki

 

 

 

Served on top of sautéed mushrooms,

 

 

 

with a red wine sauce.

 

 

 

 

 

 

 

 

 

 

 

       
       

SMALL DISHES

 

 

 

 

 

 

 

MISO SOUP

 

 

$3/4.50

 

 

 

 

EDAMAME

 

 

$6

Salted soy beans

 

 

 

 

 

 

 

KIMUCHI

 

 

$6

Chilli pickled cabbage

 

 

 

 

 

 

 

SEAWEED SALAD

 

 

$8

 

 

 

 

GYOZA

 

 

$7

Pan fried dumplings

 

 

 

Vegetarian or Pork

 

 

 

 

 

 

 

NASUDENGAKU

 

 

$10

Shallow fried eggplant with sweet miso paste

 

 

 

 

 

 

 

 

 

 

 

SALADS

 

 

 

 

 

 

 

 

 

 

 

VEGETARIAN

 

 

$9

 

 

 

 

SASHIMI SALAD

 

 

$17

 

 

 

 

CHICKEN SALAD

 

 

$17

 

 

 

 

WARM SALMON & TUNA SALAD

 

 

$17

 

 

 

 

SEAFOOD

 

 

 

 

 

 

 

TAKOYAKI

 

 

$8

Octopus balls

 

 

 

 

 

 

 

OKONOMIYAKI

 

 

$15

Vegetable and squid pancake

 

 

 

 

 

 

 

BRAISED MUSSELS

 

 

$15

In garlic butter and sake

 

 

 

 

 

 

 

 

 

 

 

SUSHI & SASHIMI

 

 

 

 

 

 

 

 

 

 

 

SUSHI COMBINATION

 

 

$17/32

 

 

 

 

SASHIMI COMBINATION

 

 

$17/32

 

 

 

 

 

 

 

 

NIGIRI

 

 

$7.50

Salmon, Tuna or Prawn

 

 

 

 

 

 

 

FUTOMAKI

 

 

 

 

 

 

 

California Roll

 

 

$12.50

 

 

 

 

Vegetarian Roll

 

 

$9

 

 

 

 

Tuna Roll

 

 

$12.50

 

 

 

 

Chicken Roll

 

 

$12.50

 

 

 

 

 

 

 

 

YAKITORI

 

 

 

 

 

 

 

3 x skewers per portion

 

 

 

 

 

 

 

TORI

 

 

$7

Chicken thigh

 

 

 

 

 

 

 

TSUKUNE

 

 

$8

Chicken meatball

 

 

 

 

 

 

 

WAFU STEAK

 

 

$11

Eye fillet in a red wine sauce

 

 

 

 

 

 

 

NASU

 

 

$6

Eggplant

 

 

 

 

 

 

 

HOTATE

 

 

$15

Crumbed scallops

 

 

 

 

 

 

 

BACON & ASPARAGUS

 

 

$8.50

 

 

 

 

MUSHROOM

 

 

$7

 

 

 

 

 

 

 

 

 

 

 

 

RICE & NOODLE DISHES

 

 

 

 

 

 

 

 

 

 

 

TERIYAKI CHICKEN

 

 

$16

Served on rice

 

 

 

 

 

 

 

UNAGIDON

 

 

$16

Grilled eel on rice

 

 

 

 

 

 

 

GYUDON

 

 

$16

Sweet beef on rice

 

 

 

 

 

 

 

BEEF CURRY

 

 

$16

Mild beef curry on rice

 

 

 

 

 

 

 

YAKISOBA NOODLE

 

 

$17/$13

Stir fry, beef or vegetarian

 

 

 

 

 

 

 

TAN TAN MEN

 

 

$17

Ramen noodle soup with spicy pork mince

 

 

 

 

 

 

 

BENTO BOXES

 

 

 

 

 

 

 

ALL $18

 

 

 

All Bento boxes are served with a miso soup

 

 

 

 

 

 

 

TONKATSU BENTO

 

 

 

Tonkatsu (shallow fried pork, gyoza (pork dumplings)

 

 

 

kimuchi and rice.

 

 

 

 

 

 

 

TERIYAKI BENTO

 

 

 

Teriyaki chicken served with cabbage, carrot,

 

 

 

daikon salad and rice.

 

 

 

 

 

 

 

YAKITORI BENTO

 

 

 

Tsukune (chicken meatball) and mushroom skewers,

 

 

 

edamame and rice.

 

 

 

 

 

 

 

VEGETARIAN BENTO

 

 

 

Vegetable tempura, vegetable roll,

 

 

 

marinated bean shoots and seaweed salad.

 

 

 

 

 

 

 

 

 

 

 

Desserts

 

 

 

 

 

 

 

ALL $9

 

 

 

 

 

 

 

STICKY DATE PUDDING

 

 

 

 

 

 

 

WARM CHOCOLATE TORTE

 

 

 

 

 

 

 

WILDBERRY CHEESECAKE

 

 

 

 

 

 

 

 

 

 

 

ICE CREAM

 

 

 

 

 

 

 

ALL $7

 

 

 

3 large scoops

 

 

 

 

 

 

 

GREEN TEA

 

 

 

 

 

 

 

VANILLA

 

 

 

 

 

 

 

CHOCOLATE

 

 

 

 

 

 

 

FRESH STRAWBERRY

 

 

 

   
    

      



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